Vermont Limon Non-Alcoholic Gin

Brand

Vermont Bloom and Limón were South Africa’s first locally produced Non-Alcoholic Distilled Botanical products - made with similar seeds, spices, barks, peels and petals as used in traditional gin profiles, including the signature juniper berries, which adds the distinct gin-like complexity.

It makes the perfect non-alcoholic “Gin & Tonic” but Mixologists can also create exciting new cocktails around it that gives people who are not drinking alcohol, for whatever reason, a great, complex, real adult alternative to the usual blend of sugar syrups and fruit juices.

Vermont VerGin Limon Non-Alcoholic Distilled Botanicals

Regular price R 374.95 now R 149.95 Unit price  per 

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The alcohol-free Limón Distilled Spirit has a vibrant green citrus flavour profile with abundant Lemon and Lime notes underpinned by Juniper that gives it a soft spicy edge and a distinctly gin-like complexity. This is pure Lemon and Lime bliss! 

 

Brand

Vermont Bloom and Limón were South Africa’s first locally produced Non-Alcoholic Distilled Botanical products - made with similar seeds, spices, barks, peels and petals as used in traditional gin profiles, including the signature juniper berries, which adds the distinct gin-like complexity.

It makes the perfect non-alcoholic “Gin & Tonic” but Mixologists can also create exciting new cocktails around it that gives people who are not drinking alcohol, for whatever reason, a great, complex, real adult alternative to the usual blend of sugar syrups and fruit juices.

Ingredients

100% natural botanical distillates and extracts – juniper, coriander seeds, cassia bark, lemon peel, citrus, geranium, allspice berries, angelica root, cardamon pods, rosemary, cape chamomile, potassium Sorbate.

0% Alcohol, 0% Sugar, no artificial sweeteners, flavours or colours and no carbs

Zero Drinks say:

This is a great, locally made, premium Gin-alternative with stylish branding. Zero Drinks like the citrus profile which has a beautiful scent and flavour to it. We enjoyed it best on ice with a quarter squeezed lime and Fever-Tree's Refreshingly Light Indian Tonic Water.

Check out our Recipes section for some cheeky Vermont VerGin cocktail recipes.